Comox Valley’s Culinary and Agritourism Product Attracts Media Attention
Over the late spring and summer, Discover Comox Valley and the regions tourism stakeholders, hosted several media outlets and travel writers in the Comox Valley, with a focus on culinary and agritourism product. These include…
- Anne and Laurence Yeadon Jones, North West Yachting Magazine, May 23-24
- Judy Creighton, Canadian Free Press, June research
- Elizabeth Levinson, Victoria Boulevard Magazine, July 26 and 27
- Jeremy Ferguson, EAT Magazine, July 30
- Don Genova, Island Times Magazine, August 5 and 6
- Paul Kamon, Urban Diner, August 17 and 18
- Jayne MacAulay, Zoomer Magazine, August 20 - 22
- Joanne Sasvari, Vancouver Sun, Calgary Herald etc., August 20 - 22
- Nori Sinclair, Western Living, August 20 - 22
- Rebecca Bollwitt, Popular Vancouver blogger, August 20 - 22
- Michelle Hopkins, Vancouver Sun, Richmond News, Vancouver Lifestyle Magazine, Homes and Living, September 4-6
- Cassandra Anderton, CFUN Radio, The Buzz 1410am, The Good Life Vancouver, September 4-6
Links to recent travel, agritourism, and culinary media as follows:
| Canadian Press | Grocery store sells only locally sourced and produced foods from BC |
| Canadian Press | B.C. community consumed with using local food even has a restaurant named Locals |
| Canadian Press | Local produce abounds in fertile B.C. valley; many agri-tourism options offered |
| Paul Kamon, Urban Diner | Twitter updates |
| A Channel News | Food from the farm story |
| North West Yachting | Destination Comox |
| Edible British Columbia | Brambles arrives in the Comox Valley |
| Telegraph-Journal | Shopping BC market sells only locally sourced and produced goods |
To review these and other earned media stories visit -www.discovercomoxvalley.com